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Tarragon Smashed Potatoes

Tarragon Smashed Potatoes

Tarragon Smashed Potatoes

Delicious Tarragon Smashed Potatoes.

  • icons/brand/timer copy 2 Created with Sketch. Total Time: 40 Minutes
  • icons/brand/silverware copy Created with Sketch. Yield: 8 Servings

Ingredients

Directions

  1. Cut potatoes in half or 1-inch chunks. Place in large saucepan and cover with water. Bring to a boil and cook about 15 minutes or until potatoes are tender. Drain.
  2. Transfer potatoes to a large bowl. Add milk, butter, sour cream, garlic salt, pepper, tarragon and chives if desired. Mash with potato masher or electric mixer. Serve immediately.