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A little sweet. A little kick.

Ground Ancho Chile

Image of Ground Ancho Chile

Ground Ancho Chile

Sweet and fruity with a slightly hot bite, ancho is the perfect chile for adding a kick to your meal. But just a little one.

On the Scoville scale, used to compare the hotness of chiles, ancho chiles range from 1,000–5,000 heat units. While habanero peppers, for instance, can be as high as 250,000 heat units.

Product formulation and packaging may change. Please refer to the product label for the most accurate information.

Nutrition Facts

% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate < 1g 0%
Dietary Fiber 0g 0%
Includes 0g Added Sugars 0%
Protein 0g
Vitamin A 0%
Vitamin C 0%
Calcium 0%
Iron 0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

Ancho Chili Pepper, and less than 2% Silicon Dioxide added to prevent caking.

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