Lemon Ginger Granita - Spice Islands

Makes 6 to 8 servings

Lemon Ginger Granita

Description

Prep Time

10 minutes

Freeze Time

Several hours or overnight

From the moment this lemon ice begins to melt in your mouth, you can almost feel the Silcian ocean breeze!

Ingredients

3-1/2 cups Ginger Cinnamon Lemonade (see recipe link below)

1/4 cup sugar

1/2 cup vodka

Directions

Pour lemonade into medium saucepan. Bring to a boil; reduce heat and simmer for 5 minutes. Remove from heat, add sugar, vodka and stir until dissolved. Pour into 13 x 9-inch glass baking dish; cool to room temperature. Cover with plastic wrap and foil. Place in freezer for several hours or overnight.

Shave frozen granita with ice cream scoop into serving dishes. Serve immediately.

Ginger Cinnamon Lemonade